Feed is the biggest cost on most pig farms, and equipment decisions last for years. Getting the diets right for your pigs, your raw materials and your prices, and choosing equipment that suits the way your farm actually runs, pays back every week.
Nutrition and feed formulation
I provide nutrition advice and diet formulation, delivered with leading nutritionists I work with. That means:
- Diets matched to each stage: sows, piglets, nursery and finishers.
- Formulation that uses the raw materials you can get at the prices you pay.
- Checking what happens on the farm, not only on paper: feed wastage, storage, feeder settings, and whether the pigs grow as the diet says they should.
- Feed conversion and cost per kg of gain tracked, so you can see whether a change pays.
Equipment
New equipment chosen for your farm’s specific requirements, always in your best interest: feeding systems, drinkers, ventilation and cooling, flooring and farrowing equipment. I look at what the farm needs, what the team can run and maintain, and what will still work in the hottest weeks of the year.
Commission, stated plainly
I have working connections with leading nutritionists and equipment suppliers. Where a supplier pays me a commission on something I recommend, I tell you before you decide. Every recommendation is made in your interest, and my reports go only to you. Audit and due diligence work is different: it is always commission-free.
Related services: cost of production reduction, greenfield farm setup and production performance.
Talk to Lee
Tell me about your feed and equipment and what you want to improve. I will arrange a first call and propose a scope of work before anything is agreed.
- Email: [email protected]
- Phone and WhatsApp: +66 63 012 6353
- Send a message